学   位

博士

职   称

副教授

联   系

方   式

E-mail：ocean@dzu.edu.cn

教育工作经历

2020.09-2023.06，天津科技大学，食品科学与工程，博士

2023.09-至今，ok138cn太阳集团529，副教授

执教课程

现代仪器分析  食品标准与法规

研究方向

食品质量与安全检测

科研和教研项目

1. 国家自然科学基金青年科学基金项目，32502337，可控低触发电位电化学发光传感体系靶向检测食品中新烟碱类农药残留研究，在研，主持。

代表性论文/教材/著作/专利

1. Haiyang Wang, Lin Cai, Wen Hao, Yichuan Cao, Bo Zhang, Guozhen Fang, Shuo Wang. A magnetically fixed bifunctional monomer molecularly imprinted electrochemiluminescence sensor for specifically identifying thiabendazole in food. Sensors and Actuators B: Chemical, 413 (2024) 135915.

2. Haiyang Wang, Lin Cai, Wen Hao, Yuwei Wang, Guozhen Fang, Shuo Wang. Melamine-Ag with dual functions of electrochemiluminescence luminophore and coreactant accelerators: Construction of MIP/M-Ag@MoS₂-QDs sensing platform for specific detection of thiabendazole. Food Chemistry, 425 (2023) 136472.

3. Haiyang Wang, Lin Cai, Yuwei Wang, Chang Liu, Guozhen Fang, Shuo Wang. Covalent molecularly imprinted electrochemical sensor modulated by borate ester bonds for hygromycin B detection based on the synergistic signal amplification of Cu-MOF and MXene. Food Chemistry, 383 (2022) 132382.

4. Haiyang Wang, Yuwei Wang, Lin Cai, Chang Liu, Bo Zhang, Guozhen Fang, Shuo Wang. Polythionine-mediated AgNWs-AuNPs aggregation conductive network: Fabrication of molecularly imprinted electrochemiluminescence sensors for selective capture of kanamycin. Journal of Hazardous Materials, 434 (2022) 128882.

5. Haiyang Wang, Shanshan Jiang, Zhixiang Xu, Shuang zhou, Longhua Xu. A novel fluorescent sensor based on a magnetic covalent organic framework-supported, carbon dot-embedded molecularly imprinted composite for the specific optosensing of bisphenol A in foods. Sensors and Actuators B: Chemical, 361 (2022) 131729.

荣誉获奖（教学、科研、科创、社会服务工作等方面）

学术兼职（学会理事、会员；期刊主编、审稿人等）